crispy pesto salmon

Book: jamie's one, p.183

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Ingredients

Name Category Quantity Unit Comment Add to Shopping List?
asparagus 250 g
salmon fillets 260 g skin on, scaled & de bonned
pesto 2 tblsp
dried red chili flakes 1 pinch
panko breadcrumbs 40 g
tin of potatoes 567 g
rocket 30 g
lemon 1



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