crispy salmon with coconut rice and crackle sauce

Book: more is more, p.146

URL:

Ingredients

Name Category Quantity Unit Comment Add to Shopping List?
cucumber 1
garlic 2 clove
ginger pantry 1 knob
salmon protein 680 g 4 fillets
rice pantry 2 cup
coconut milk pantry 385 g
salted peanuts pantry 0.5 cup
sesame seeds spices/herbs 3 tbsp



Choose a list to add items to