minty lamb meatballs w/ crispy cabbage & tahini sauce

Book: cook this book, p.97

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Ingredients

Name	Category	Quantity	Unit	Comment	Add to Shopping List?
white cabbage	fruit/vegetable	1
garlic		3	clove
mint leaves		25	g
lemon		1
egg		1
lamb mince		500	g
panko bread crumbs		55	g
tahini	pantry	110	g
ground cumin		1.5	tsp

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